Four years ago we went to our allergist for a very simple food challenge and my Cecelia being my Cecelia things were not easy or straight forward. To put it mildly she failed that food challenge and trying another one with her allergies were not recommended. We have learned so much since that episode and because of that we are so proud to say she has not had a single episode of hives or reactions since that day.

I burnt the first batch horribly. The second batch refused to release from the paper. The third batch was only slightly burnt yet undercooked and foamy. Like how do you get blondies to foam?

When I think of home baked cookies the first thing that comes to mind are warm and delicious chocolate chip cookies.

We have taken the giant leap, and after scrimping and saving, have decided to renovate our kitchen!