Blog

Hannah Hannah

The Good, The Bad, The Babkah

This will be a quick post about my first attempt at babkah. Let’s just say it wasn’t a complete fail but it also wasn’t a win either.

Read More
Hannah Hannah

Nostalgic Rice Pudding

With this whole social distancing all I want are comfort foods or foods I grew up loving. One of those desserts is rice pudding. I don’t know about you but there is something so warm and inviting, eating something so rich and creamy.

Read More
Hannah Hannah

Traveling with Allergies or Intolerances

We are back to the hustle and bustle of summer schedules instead of being pampered in paradise. Now that we are home there are a few things that we can agree that were good, bad or ugly about traveling with allergies and food intolerances.

Read More
Hannah Hannah

​When “safe” isn’t safe...

My Cecelia is a social butterfly and loved by her peers. She is invited to many parties and play dates. Most, if not all. Of her friends know she has allergies and let their families know she needs to be safe.

Read More
Hannah Hannah

Burnt to Blondie

I burnt the first batch horribly. The second batch refused to release from the paper. The third batch was only slightly burnt yet undercooked and foamy. Like how do you get blondies to foam?

Read More
Hannah Hannah

The Ultimate Blondie FAIL...

Found a great recipe with only one cup flour and only one egg! It sounded delicious and was super quick and easy to make. With multiple ingredient swap I decided to go from squares to muffins. This was the beginning of where things went wrong.

Read More
Hannah Hannah

Triangle-ish?

Growing up in a family of bakers meant there were always lots of yummy treats and desserts to be eaten and being Jewish meant there were some that only came out certain times of year. With Purim right around the corner hamantaschen are the staple dessert to be shared. 

Read More
Hannah Hannah

January 6th, 2017

She ate the first sample- no reaction. The second sample- her ears got a bit red and the doctor said we shouldn’t worry. 

Read More
Hannah Hannah

Looking forward to 2019

Are there any recipes that you just can’t figure out? Or any ingredients you would like to include in an existing recipe? Let me know what new items I should explore in this blog!

Read More
Hannah Hannah

My many fails at coconut brownies

Being an amateur baker means exactly that- I am no professional in the kitchen, but I do love to experiment. My first attempts were not quite wins, like at all.

Read More